Highly Recommended. FIVE STARS! De Toni Patisserie and Bakery

De Toni Patisserie and Bakery - Delivering premium desserts to your event, function or venue De Toni Patisserie and Bakery is a wholesale patisserie located in Brookvale on the beautiful Northern Beaches of Sydney and is a family owned business established in Europe. After 12 very successful years in the hospitality industry in Slovenia, pastry chef Klemen Popit decided to expand his skills as a patissier. His passion for pastry brought him to Australia to perfect his skills at famous Le Cordon Bleu Culinary Art Institute in Sydney.

Why De Toni?

Finest & freshest ingredients... Premium Callebaut Belgian chocolate ... World's best fruit purées from Boiron France... Superior New Zealand butter for great flavour and texture... A team of highly trained pastry chefs... Premium desserts that will titillate and delight your taste buds... Create a "WOW" factor at your party or event... De Toni Pastisserie and Bakery wholesale suppliers to café, events & functions

De Toni Patisserie & Bakery Brookvale

So what are the standouts at De Toni Patisserie & Bakery?

Macarons

Delightful and delicious meringue-based confections, French macarons are melt-in-the-mouth decadence. These gluten free treats are a singular mouthful of extraordinary flavour and texture and are equally perfect as bomboniere or as a sweet finish to a meal.

De Toni Eclairs

De Toni Patisserie and Bakery are creators of Eclairs de Paris. These reinvented classic pastries are something you simply have to try. Irresistible and super trendy French classic. They created absolute madness in Paris!

De Toni Individual Desserts - Mango Coconut Savarin

De Toni Patisserie & Bakery introduces individual desserts to the Australian palate. The perfect ending to a meal or a wicked anytime treat, these single serve desserts alternative for the sweet connoisseur. Combinations of crunchy praline and silky sponge mix it up with creamy yoghurt and mousse to delight and entrance your taste buds. Always beautifully garnished, these cups can be served individually or as a group, giving your function or menu a definite WOW factor.

Gateau Carrat

Only freshest and best ingredients are carefully selected and used to create these state-of-art gateaux. When designing new creations, De Toni always look for the flavour combinations as well as for the texture and the presentation. They believe the entremet should have all these components in order to create an amazing experience when trying any of their creations.

Tarts - French Tarts

The De Toni Patisserie & Bakery brings tradition and innovation to the cake tray with a mouth-watering selection of old favourites and new flavours. Handmade to perfection, De Toni tarts have only the finest ingredients sourced from Australia as well as culinary centres around the world. Incorporating fresh fruit, seasonal spices and Belgian chocolate, these tarts are a stunning addition to any menu.

Slice - Pistachio, Raspberry and White Chocolate Slice

Their range includes some of the Aussie favourite desserts like apple crumble and carrot slice but we also encourage you to try one of the French classics like opera gateau and rich and irresistible chocolate mousse slice. Or try a pear and walnut version of apple slice. All their desserts are made with Callebaut couverture chocolate, New Zealand butter, Boiron fruit purees and other premium ingredients, so the result is simply outstanding.

De Toni Cocktail Desserts

De Toni Patisserie and Bakery is introducing cocktail desserts. Make an impression with their selection of mouthwatering mini desserts. Choose from a variety of different styles to match your event, making your event fun and delicious!

“Highly Recommended. FIVE STARS!”

 “Bluesalt Catering have been working alongside De Toni in designing and creating superb menus. Our clients expect the very best and our experience to date has been nothing but fantastic! Highly recommended. FIVE STARS!”  **Google Reviews - Tim Noye“Highly recommended. FIVE STARS!” **      *Johann Vanier, the head pastry chef at De Toni Patisserie in Brookvale, selected to compete in the Savour Patissier of the Year competition.* [Johann Vanier to dish up delectable dessert creations at Savour patissier of the year competition](//www.dailytelegraph.com.au/newslocal/manly-daily/johann-vanier-to-dish-up-delectable-dessert-creations-at-savour-patissier-of-the-year-competition/news-story/aed3142f18ac8cd2f84996648e863c24)   

So if you're in Brookvale, make sure you check out De Toni Patisserie & Bakery!

Ph: 02 9939 8183 Or go online: //www.detoni.com.au/ 12/10-18 Orchard Road Brookvale, NSW 2100

De Toni Patisserie & Bakery Opening hours:

Mon - Fri 6:00am till 5:00pm These are our showcases of Sydney Commercial Kitchens' customers. We'll be doing this on a regular basis. Thanks Klemen & the team at De Toni Patisserie & Bakery for your support.

Sydney Commercial Kitchens Suppiled De Toni Patisserie & Bakery with:

INOMAK UFI1140 Upright 2 Door Fridge INOMAK XUFI0002 Shelf Guide BIRKO B1040090 50 Pie Warmer Builder ROBOT COUPE SP25-S 25LT Planetary Mixer IRINOX MF 70.1 PLUS Multi Fresh 70 Kg Blast Chiller Shock Freezer Customised Misa freezer room: External D: 7030w x 3430d x 2630h mm Stay tuned for our Next Cafe & Restaurant Showcase.

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