Kitchen Combat: Equipping The Commons' Culinary Core

Let's dive deep into The Commons Co Workspace fit-out, piece by piece. We're not just talking about equipment but about building the heart of a thriving workspace, one sizzling griddle and ice-cold drink at a time. Get ready for the story behind the steel, the sizzle, and the satisfying clink of a perfectly chilled glass.

Fry Like a Pro: The Roband Double Bench Electric Fryer FR28

Imagine a golden storm of perfectly fried treats. That's what the Roband FR28 brings to the table… It's not just a fryer; it's a flavour factory. Think of it as the trusty steed of any chef, ready to deliver crispy goodness on demand… We chose this fryer for its reliability, compact size (perfect for smaller kitchens), and ability to crank out batch after batch without missing a beat… It's a workhorse, pure and simple.

Griddle Greatness: The Roband G700 Electric Griddle

This isn't just a griddle; it's a canvas for culinary art. Picture perfectly seared sandwiches, sizzling bacon, or golden-brown pancakes… The Roband G700 is your blank slate… This griddle heats up fast and holds its temperature, making it ideal for busy kitchens that need consistent results… We selected it because it's built to last, easy to clean, and can handle various cooking tasks, from breakfast rushes to lunchtime paninis… It's the cornerstone of any successful café setup.

Cold Storage Kings: The SKOPE 3 Door Under Counter Fridges

These fridges are like the cool, calm, and collected generals of the kitchen… They keep everything organised, fresh, and ready for battle. SKOPE is known for its reliability and energy efficiency, a crucial combo for businesses watching their bottom line… These under-counter units maximise space, fitting seamlessly into the kitchen layout and keeping ingredients within arm's reach… They're the unsung heroes of food safety and freshness.

Dishwashing Dynamo: The SMEG Pass-Through Dishwasher

Forget endless scrubbing! This SMEG dishwasher is a superhero in disguise. It blasts through dirty dishes with lightning speed, leaving them sparkling and sanitised… A pass-through design means faster turnaround times and a more efficient workflow, especially during peak hours… We chose this model for its robust construction, ability to handle large volumes, and ease of use… It's the silent guardian of kitchen hygiene.

Chill Out Zone: The Custom Cool Room and Refrigeration System

This is where the magic really happens! A custom cool room is like a secret weapon against food waste. It's a climate-controlled haven that keeps produce, meat, and dairy at their peak… This bespoke system ensures optimal temperature and humidity, extending shelf life and reducing spoilage… It's an investment in freshness and quality, paying dividends in the long run.

Ice, Ice, Baby: The BREMA Model CB955-A Ice Maker

No one wants a warm drink! The BREMA CB955-A is a master ice crafter, churning out perfectly formed cubes to keep beverages refreshingly cold… It's a reliable workhorse designed for continuous operation, ensuring a steady supply of ice even during the busiest service periods… We picked this model for its high output, compact footprint, and its reputation for dependability.

Oven of Opportunity: The Giorik KM101WT.SE 10 Tray KORE Combi Oven

This isn't just an oven; it's a culinary chameleon, capable of baking, roasting, steaming, and everything in between… The Giorik KORE Combi Oven is a game-changer for any kitchen looking to expand its menu and improve efficiency… Its precise temperature control and multi-functionality allow chefs to create consistent, high-quality dishes every time… We chose this oven for its versatility, user-friendly interface, and ability to streamline cooking processes. It is a kitchen MVP (Most Valuable Player).

Air Apparent: Custom Exhaust & Condensate Canopies

Fresh air is essential! The custom exhaust canopy is like a giant vacuum cleaner, sucking away smoke, grease, and odours… It keeps the kitchen air clean and comfortable, creating a better working environment for the staff… The condensate canopy above the dishwasher prevents steam from fogging up the kitchen, improving visibility and safety… These canopies are vital for maintaining a healthy and efficient workspace.

The Supporting Cast: Tapware, Scrap Traps, Benches & Shelving

These are the unsung heroes of the kitchen. Quality tapware ensures a reliable water supply, while scrap traps prevent clogged drains… Custom stainless steel benches and shelving provide durable and hygienic work surfaces, maximising space and organisation… They are the building blocks of a functional and efficient kitchen.

Café Cool: Equipping The Commons' Caffeine Hub

Tempting Treats: The Festive YC9 Cold Display Unit

This display unit isn't just about keeping things cold; it's about enticing customers with a visual feast. Picture colourful salads, decadent desserts, and refreshing drinks beckoning behind the glass… The Festive YC9 is a marketing tool in disguise, increasing sales and driving impulse purchases. It's all about making your products irresistible.

Speedy Heat: The BONN CM-1015-T Microwave

Sometimes, you just need a quick zap. The BONN CM-1015-T is a reliable and efficient microwave, perfect for reheating snacks, preparing quick meals, and speeding up service… It's a pure and simple workhorse designed to handle the demands of a busy café.

Sandwich Superstar: The Woodson W.CT6 Sandwich Press

A perfectly pressed sandwich is a thing of beauty. The Woodson W.CT6 delivers crispy, golden-brown results every time… It's ideal for creating signature sandwiches, paninis, and toasties that keep customers coming back for more.

Refrigerated Real Estate: SKOPE & FEDEX Under Counter Fridges

Just like in the main kitchen, these under-counter fridges maximise space and keep ingredients close at hand. SKOPE and FEDEX are trusted brands known for their reliability and energy efficiency… They're the silent partners in a successful café, ensuring everything is fresh, cold, and ready to serve.

Café Command Center: Custom Stainless Steel Benching

A well-designed bench is the heart of any café. This custom stainless steel bench provides a durable and hygienic work surface, allowing baristas to prepare drinks and food with ease… It's all about creating a functional and efficient workspace that looks great and withstands the demands of daily service.

Bar Boss: Equipping The Commons' Libation Station

Chilling Champion: The Cyberchill MCU311-UDD Under Counter Fridge

Keep those drinks ice-cold! The Cyberchill MCU311-UDD is a reliable and efficient fridge, perfect for storing beers, wines, and mixers… It's a must-have for any bar looking to keep its customers happy and refreshed.

Ice Master: The Hoshizaki Ice Maker Model IM-65NE-LM

Perfect ice is essential for a great cocktail. The Hoshizaki IM-65NE-LM is a top-of-the-line ice maker, producing crystal-clear cubes that enhance the flavour and presentation of any drink… It's a worthwhile investment for any bar serious about its craft.

Glassware Guardian: The MEIKO U400 Glass Washer

Sparkling glassware is a sign of a well-run bar. The MEIKO U400 blasts through dirty glasses with ease, leaving them clean, sanitised, and ready to serve… It's a time-saver and a hygiene champion, ensuring every drink is served in perfect condition.

Wine Wonderland: The EL-46WCST Wine Storage Chiller

Wine lovers demand perfection. The EL-46WCST keeps wines at optimal temperature, preserving their flavour and aroma… It's a must-have for any bar that takes its wine seriously.

Cocktail Central: Custom Stainless Steel Bar Benching

A well-designed bar bench is the stage for cocktail artistry. This custom stainless steel bench provides a durable and hygienic work surface, with a dedicated cocktail station for preparing signature drinks… It's all about creating a functional, stylish space that enhances the customer experience.

Office Oasis: Equipping The Commons' Break Room

Speedy Sanitisation: The Eswood SW400 Glass Washer

Hygiene is paramount even in the office. The Eswood SW400 provides fast and efficient glass washing, keeping things clean and sanitary for employees and guests… It's a small but essential addition to any office break room.

Ice for Everyone: The BROMIC BC1SS-80 Ice Maker

Keep those office drinks ice cold! The BROMIC BC1SS-80 provides a steady supply of ice, ensuring everyone stays refreshed throughout the day… It's a simple but appreciated amenity that enhances the office environment.

Cool and Compact: The AIREX 1 Door Under Counter Fridge

This compact fridge is perfect for storing drinks, snacks, and lunches. The AIREX is a reliable and energy-efficient choice, keeping things cool without breaking the bank… It's a practical addition to any office break room.

That's the Commons Co Workspace, equipped for success! Every piece was chosen purposefully, ensuring a functional, efficient, and enjoyable experience for staff and customers. It's not just about equipment; it's about creating a vibrant and thriving workspace.

Ready to Open Your Doors on Time and Under Budget? Let SCK Be Your Secret Weapon for Success!

The SCK Promise: Quality, Efficiency, and Peace of Mind

Sydney Commercial Kitchens understands that every client and every kitchen has different requirements. As experienced chefs, they also understand that your design should incorporate functionality and workflow patterns and avoid potential OH&S issues in your kitchen design and budget.

Our team has a combined 120 years of hospitality industry experience. So, isn't it time you put that wealth of knowledge to work for your business? SCK's services include Commercial kitchen designs and builds, Bar designs and builds, Custom stainless steel benchwork, and CAD design drawings for submission to the council with your DA and BA.

Don't Just Equip Your Kitchen; Empower Your Business! With SCK, You Get More Than Just Equipment—you Get a Partner in Success.

The SCK Touch: Equipment Selection and Installation

The Result: A Seamlessly Integrated Culinary Experience

The successful completion of the project resulted in a highly functional and aesthetically pleasing culinary space that seamlessly integrates with The Commons Co Workspace's overall environment.

The optimised kitchen design and state-of-the-art equipment have significantly improved workflow efficiency, enabling The Commons to deliver high-quality food and beverage services to its members… The stylish café and bar areas have become popular gathering spots, fostering a sense of community and enhancing the overall workspace experience.

Ready to Transform Your Workspace into a Hub of Culinary Excellence? Let SCK's Expertise and World-Class Equipment Revolutionise Your Kitchen!

SCK: Your Partner for Culinary Success

SCK's ability to deliver the project on time and within budget underscores its commitment to providing value-added solutions that meet each client's unique needs.

With a combined 120 years of hospitality industry experience, the SCK team is uniquely positioned to provide expert guidance and support, ensuring that every project is a resounding success. Their extensive network of suppliers and fabricators enables them to source the best equipment at realistic prices. At the same time, their in-house design and construction capabilities ensure a seamless and efficient project delivery.

Don't Just Build a Kitchen, Build a Culinary Experience! Partner with SCK and Create a Space That Inspires, Delights, and Drives Business Success.

Take the Next Step: Contact SCK Today

Suppose you want to upgrade your kitchen appliances or transform your commercial kitchen. In that case, Sydney Commercial Kitchens is here to help you every step of the way. From top-notch equipment to expert advice, they've got everything you need to elevate your business.

**Call the friendly team at SCK today at 1300 881 119 or visit their website at sydneycommercialkitchens.com.au to learn how they can assist your next Project with our Commercial Kitchen Design and Construct Services and our range of world-class equipment can revolutionise your kitchen. Why not make your hospitality business our next success story?

[See www.thecommons.com.au for further information]

Transform Your Culinary Vision into Reality: Contact SCK on 1300 881 119 and Discuss Your Project Today!

Your Kitchen Transformation Starts Now!

Don't let your dream turn into a kitchen nightmare. Join thousands of satisfied customers who have trusted Sydney Commercial Kitchens to deliver exceptional equipment and unmatched support. Let them help you turn your kitchen into a powerhouse of efficiency, sustainability, and success.

Call the friendly team at SCK today at 1300 881 119… Let's bring your vision to life.

Why Not Make Your Hospitality Business Our Next Success Story?

Commercial Kitchen Design and Construct Services