Home : Catering Equipment : Freezers Upright : Skope : Display Freezers : Skope TMF1500N-A 3 Door White Display Freezer

Skope TMF1500N-A 3 Door White Display Freezer

Images are indicative only
$12,557.00 + GST
RRP $15,300.00 + GST
We price match!
RENT TRY BUY
$175.00 (Min term: 12 months)
Get approval in under 5 minutes
SHIFT
First week payment of $1,882.00 AUD
19 payments of $628.00 Shift Payments.
Payment
  • Gross Volume: 1396 litres
  • 3 x doors; 15 x Shelves
  • Connectivity: Bluetooth® wireless technology
  • 25% more efficient than VFX series
  • Heavy duty ActiveCore reliability and temperature consistency
  • Eco-friendly R290 natural refrigerant technology
  • Self-closing triple-glazed, lockable door using argon-filled safety glass
  • “Frameless” glass door design provides maximum product visibility
  • Refrigeration System: Top mounted, integral, removable ActiveCore freezer cartridge
  • Controller: SCS Connect (SKOPE-connect compatible)
  • Material: Powder coated galvanised steel
  • Refrigeration Unit: Self-Contained
  • Interior Lighting: 3 × 20 W, 1400 mm LED strip side light
  • Refrigerant: R290 / 107g (natural refrigerant)
  • Temperature range: -9°C to -12°C
  • GEMS compliant
  • 3 Year warranty protection
  • Power: 220-240V; 15 Amp plug
  • Dimensions: 1705 x 745 x 2210[h]


About the Product and Brand

SKOPE is a family owned company with an enviable reputation as market leaders in manufacturing innovative, high quality commercial refrigeration products and services.

Why choose SKOPE?

  • International reputation for innovative design and manufacturing excellence
  • The largest design facility of its type in Australasia
  • Superior levels of performance
  • A complete range to satisfy all industry sectors
  • Market leading, energy efficient developments
  • Energy Efficiency, Skope continue to lead the way in developing greater energy efficient solutions for their products.
  • Skope patented Cyclone refrigeration technology - excellent results & maximum energy efficiencies, using only CFC−free refrigerants.
  • All products are MEPS tested and rated for their energy performance standards.
  • SKOPE Chiller Operating temperatures are 2−4 degrees
  • Food and beverage safety standards are not compromised.

  • Finance Options

    There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.

    Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.

    Silver Chef - Rent Try Buy

    Rent this Equipment using Silver Chef - Total Order must exceed $1500

    Don’t Dream, Do

    Funding solutions designed for hospitality
    At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.

    Get started with Silver Chef
    Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.

    Shift

    Purchasing made easier with Shift

    First week payment of $1,882.00 AUD
    + 19 payments of $628.00 AUD
    + GST with Shift.

    Note: Above pricing is indicative only and does not include GST or delivery.

    Access more flexible payment terms through credit and payment solutions provider, Shift.

    Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.

    Ideal for: Smaller purchases, supplies and material
    Amount: Minimum $20 invoice
    Decision Time: Up to 50k in minutes
    Repayments: Weekly
    Terms: Up to 20 weeks

    Related Articles

    2025 Outlook: Experts Weigh In on Restaurant Trends and Challenges, Part One

    Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their views on what trends and challenges owners and operators can expect to see in 2025. Steady Online...

    Monday, December 23, 2024
    Is Your Dishwashing Setup A Ticking Time Bomb?

    Is Your Dishwashing Station Creating Chaos in Your Kitchen? Jodie runs a buzzing café in Seven Hills Plaza. She's passionate about delivering amazing dishes and keeping her restaurant...

    Wednesday, December 18, 2024
    Why People Love Dining Out, What Causes Them to Stop

    Why People Love Dining Out, What Causes Them to Stop, and How Restaurants Can Win Them Back Dining out is a cherished experience for many, offering more than...

    Sunday, December 15, 2024
    Categories