Roband PM100LG Pie Master Pie & Food Warmer
- Pie Capacity: 100
- Glass doors both side
- Internal light
- Baffle tray in the base
- Centrally positioned steam pan
- Stylish brushed stainless design
- Variety of sizes available: 25, 50 and 100 pie capacity
- Adjustable feet
- Easily removable crumb tray
- Display racks in each unit can be positioned horizontally
- Stop rail on each shelf so food does not touch the glass
- Power: 1,650 Watts; 7.2A
- Warranty: 12 months Parts & Labour
- Dimensions: 772 x 392 x 587[h]mm
- Weight: 35kg
About the Product and Brand
Roband Pie Master Pie & Food Warmers
The new range of Roband Pie Masters all feature a modern, brushed stainless steel body, adjustable feet and metal control knobs. The cleverly designed display racks can also be installed either horizontally or at an angle enabling the contents to be displayed in the most appealing way.
Models with stainless steel doors on front and stainless steel back, PM50S and PM100S, are also available.
Models with Lights
For enhanced functionality, the PM25L, PM50L, PM50LG, PM100L and PM100LG models also feature a baffle tray in the base along with a centrally positioned steam pan that produces a delicate steam to keep food moist. An internal light in the ceiling of the machines produces a warm coloured light, further enhancing the appeal and presentation of the food.
Finance Options
There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.
Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.
Silver Chef - Rent Try Buy
Don’t Dream, Do
Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.
Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.
Shift
First week payment of $150.00 AUD
+ 19 payments of $50.00 AUD
+ GST with Shift.
Note: Above pricing is indicative only and does not include GST or delivery.
Access more flexible payment terms through credit and payment solutions provider, Shift.
Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.
Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks
Related Articles
The Dinner Rush Pressure - A Constant Battle to Keep the Line Moving Wayne, a dedicated restaurant owner in Quakers Hill, knows the drill all too well. The...
Imagine two chefs preparing for a busy night at their Sydney restaurants. One is meticulously planning the entire dining experience, while the other is focused solely on perfecting...
Hey there, food maestros! Ready to whip up a delicious online presence for your restaurant? Google My Business (GMB) is like your very own digital kitchen where you...