SCK Blog Tag: Sydney Commercial Kitchen
Welcome to the Sydney Commercial Kitchens blog, your go-to resource for the latest trends, tips, and expert advice in the world of commercial kitchen equipment and design. Whether you're a seasoned chef, a restaurant owner, or just starting in the food service industry, we’re here to provide you with insights on how to create efficient, innovative, and sustainable kitchen spaces that meet the demands of a fast-paced culinary environment. Stay tuned for updates on the best products, practical solutions, and industry news to help your business thrive.

The Grand Pacific Group recently contracted Sydney Commercial Kitchens to install the new kitchen and bar for their new venue, 'The Marion', located in Regatta Point Canberra.
Monday, May 30, 2022

This is a big month here at SCK. After 25 years running this business I have decided to semi-retire, effective at the end of May. Scott Morgan, who...
Wednesday, May 25, 2022

Skope Refrigeration, as well as been a market leading brand, offer you the opportunity to fund your Skope equipment purchases with one of their flexible finance plans. With...
Tuesday, April 5, 2022

An old Chinese proverb states "May you live in interesting times" and that just about sums up the start to 2022. With the Omicron variant shaping the way...
Monday, March 7, 2022

Wishing all our customers and suppliers a very merry Christmas. Have some fun and stay safe.
Monday, December 20, 2021