Square Makes it Easy
https://uploads.prod01.sydney.platformos.com/instances/647/assets/modules/homepage/images/blog/SQUAREMAKESITEAASY2.jpg?updated=1733904434Square Makes it Easy to Add Online Ordering to Your Restaurant
The culinary world was trending toward online ordering for years even before the pandemic. But with restaurants forced to shut down for extended periods or limit dining capacity to meet pandemic restrictions, takeout is more important than ever. Considering that 60 percent of Americans order takeout or delivery at least once a week, it’s essential that restaurants make it as easy as possible for people to order. If you run a restaurant, cafe, or other food service business, it’s crucial that you have online ordering available, and Square Online makes it easier than ever to implement. Read more ... Original story and image on entrepreneur.com Original story and image on bighospitality.co.uk
Delving deeper into digital
It’s taken a pandemic, but hospitality operators are finally beginning to understand the power of digital and the wealth of data it generates Read more ...
3 strategies for elevating brand authority in 2021
A lot of clients come to us saying they want to be more respected in their space. They know their competitors are trusted and they want the same recognition, if not more. This feels even more important now after the absolute disaster that was 2020. Consumers and clients alike just want to be able to count on brands and not stress over whether they’re making the right decision. Read more ... Original story and image on techcrunch.com Original story and image on qsrweb.com
2021 Your Guide to Building a Restaurant Marketing Plan
The expectations of your guests have changed. COVID-19 has forced restaurants to quickly pivot into new, convenient dining options. Your restaurant is facing more and more pressure to adapt – and compete against the restaurants that already have. Ultimately, what will set you apart is how you market your restaurant, communicate with guests, and provide the best overall dining experience. The good news is that the channels of communication haven't changed during the COVID-19 pandemic. But you do have to tweak your messaging to make sure it's most relevant to your customer base, even as things change daily. Download the free guide here Free Guide ...
Your Commercial Kitchens Trilogy Webinar...
Using A Combi Oven, Vacuum Sealer & Blast Chiller Will Change The Way You Cook ... Watch this webinar to find out why ... Watch here
Make your business our next satisfied client
If you are looking to buy restaurant equipment at the best price, then let us do the hard work and source the right product for your restaurant, cafe, takeaway or commercial kitchen. Our goal at SCK is to sell you products that add value to your business. We power your kitchen!
Make your business our next satisfied client
If you are looking to buy equipment for your cafe or restaurant at the best price, then let us do the hard work and source the right product for your restaurant, cafe, takeaway or commercial kitchen.
Our goal at SCK is to sell you products that add value to your business.
We power your kitchen!
Sydney Commercial Kitchenshttps://uploads.prod01.sydney.platformos.com/instances/647/assets/modules/homepage/images/sck.svg?updated=1733904682
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