Alto Shaam 500-TH11D Manual Control Window Cook Hold Oven
- Low temperature cook-hold oven
- Capacity: 18kg
- Manual control single compartment oven
- 20 gauge stainless steel exterior and window
- Magnetic door latch
- Equipped with 2 stainless steel side racks with 11 pan positions
- 2 Stainless steel wire shelves
- 1 stainless steel drip pan with drain and external drip tray
- Includes 1 set of 89mm casters-2 rigid and swivel with brake
- Furnished with 1 external stainless steel drip tray
- ON/OFF switch
- Cook thermostat, 38° to 163°C
- Hold thermostat, 16° to 93°C
- 12-hour cooking timer
- Cooking and holding indicator light
- Equipped with a voltage conversion switch
- HALO HEAT a controlled, uniform heat source
- Warranty: 12 months Parts & Labour
- Power: 240 Volts; 12Amps; 2.8kW
- Dimensions: 482 x 678 x 850mm[h]
- Nett weight: 74kg
About the Product and Brand
12 consecutive years voted as the Best In Class Cook & Hold Oven and having pioneered the industry in the 60’s, Alto-Shaam’s 500TH11D with viewing window utilises Halo Heat technology to increase yields whilst drastically decreasing food costs, time and labour. Whether you specialize in prime rib, corned beef sandwiches or barbecued ribs, Alto-Shaam’s original Cook & Hold oven will provide you with the highest quality product every time for years to come.
Alto-Shaam, specialize in creating systems and equipment that are the core of successful and profitable foodservice programs in many different industries.
Alto-Shaam's Cook & Hold Oven wins US Food Equipment Supplier Awards for Best In Class for the 8th year in a row. Our smoker ovens are also a neat addition to any modern day kitchen.
Finance Options
There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.
Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.
Silver Chef - Rent Try Buy
Don’t Dream, Do
Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.
Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.
Shift
First week payment of $3,085.00 AUD
+ 19 payments of $1,029.00 AUD
+ GST with Shift.
Note: Above pricing is indicative only and does not include GST or delivery.
Access more flexible payment terms through credit and payment solutions provider, Shift.
Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.
Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks
Related Articles
The Dinner Rush Pressure - A Constant Battle to Keep the Line Moving Wayne, a dedicated restaurant owner in Quakers Hill, knows the drill all too well. The...
Imagine two chefs preparing for a busy night at their Sydney restaurants. One is meticulously planning the entire dining experience, while the other is focused solely on perfecting...
Hey there, food maestros! Ready to whip up a delicious online presence for your restaurant? Google My Business (GMB) is like your very own digital kitchen where you...