Williams WBCF50 13 Tray Blast Chiller Freezer
- Capacity: 50kg; 13 x 1/1 GN Pans
- Innovative, easy to use, 1-2-3 control panel
- Three simple steps to initiate blast cycle
- Choice of hard, soft, store and core food temp probe controlled cycles
- Audible alarm indicating end of cycle
- Automatically switches to storage mode at 3°C at the end of each cycle
- Unique advanced airflow design for even chilling
- Designed and engineered to operate efficiently up to 43°C ambient environments
- Foodsafe stainless steel exterior and interior
- Self closing door to minimises temperature gain
- Precision injected, high density 75mm polyurethane insulation
- Provides excellent thermal efficiency - with low GWP and zero ODP
- Barrel locked doors for added security
- Refrigerant: R404a
- Temperature range: Blast Chiller - 1ºC/3ºC; Blast Freezer - -18ºC/-22ºC
- Power: 3 Phase; 5.8 Amps
- Warranty: 24 months Parts and Labour
- Dimensions: 707 x 804 x 1915[h]mm
- Net Weight: 205 kg
About the Product and Brand
Williams Refrigeration
Williams Refrigeration's range of upright cabinets are manufactured to the highest standards and feature the latest in 'cool smart' technology, effective in high ambient environments.
Our range of refrigerated cabinets come in a multitude of temperatures to suit any purpose.
Williams cabinets have a variety of features, finishes and options available.
Blast Chiller Freezers
Designed to give caterers complete control of the chilling/freezing process, and to eliminate the hazards of slowcooling. Our blast chiller/freezers delivers performance that exceeds food safety legislation standards. Our chillers are HACCP compliant and meet guidelines for cook chill catering systems worldwide.
Designed for 43°C ambient environment.
Finance Options
There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.
Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.
Silver Chef - Rent Try Buy
Don’t Dream, Do
Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.
Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.
Shift
First week payment of $3,079.00 AUD
+ 19 payments of $1,027.00 AUD
+ GST with Shift.
Note: Above pricing is indicative only and does not include GST or delivery.
Access more flexible payment terms through credit and payment solutions provider, Shift.
Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.
Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks
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