Skope BME600N-A 1 Active Core 1 Door Display Refrigerator
-
Gross Volume: 584 litres
-
Save time restocking with 45 product facings (600ml PET bottle)
-
Drives sales by displaying more product at eye-level
-
Market-leading natural refrigerant technology that's environment friendly
-
ActiveCore 2: with app-based control
-
ActiveCore interchangeable refrigeration system
-
Designed for tough high-humidity and warm commercial environments
-
Significantly reduced noise for a quieter working environment
-
Natural Refrigerant: R290, 99g
-
4 adjustable height wire shelves
-
1 x stainless shelf
-
Powdercoat galvanized steel
-
Self-closing, reversible, double glazed, lockable door
-
Single Low-E, argon filled, toughened safety glass swing door
-
Interior Lighting: 1 x 1370mm,15W LED
-
Temperature range: 1°C to 4°C
-
With SKOPE-connect 1°C to 15°C
-
Max. ambient temp: 43°C
-
Controller: SCS Connect
-
SKOPE-connect™ compatible
-
Connectivity interface: Bluetooth wireless technology
-
Refrigeration system: Bottom mounted, integral
-
Ventilation Requirements: Top-50mm; Back-50mm; Bottom-50mm
-
Removable ActiveCore refrigeration unit
-
Climate Class: 5 [40°C/40%RH]
-
Available with optional illuminated sign panel
-
5 Year Warranty Protection
-
Power: 220-240 Volts; 740 W; 10A
-
Dimensions: 740 x 795 x 2005mm [h]
-
Weight: 185 kg
-
Activate your Skope warranty
-
You MUST register your cabinet within 4 weeks of delivery
-
Complete the warranty form online
-
Or calling 1800 121 535
-
Cabinets that are not registered within 4 weeks are not eligible for a warranty
About the Product and Brand
A new glass door chiller combining SKOPE’s revolutionary new ActiveCore technology with a modern frameless aesthetic design. This model provides market leading energy savings along with new features to deliver optimal performance, efficiency and reliability.
Developed in the largest innovation centre of its kind in Australasia, BME ActiveCore range provides marketing leading energy savings along with new features to deliver optimal performance and a modern framless aesthetic design. This new glass door chiller range of 1 and 2 door bottom mounts combining SKOPE's revolutionary ActiveCore technology has reinforced our reputation for proven quality, durability and reliability.
Each and every component of the BME ActiveCore has been developed with efficiency in mind. It has reduced energy costs by 35% compared to our B1200G-2 model. Providing optimal display space for your products, these upgraded storage cabinets will meet the demands of food service operations for years to come.
Finance Options
There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.
Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.
Silver Chef - Rent Try Buy
Don’t Dream, Do
Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.
Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.
Shift
First week payment of $561.00 AUD
+ 19 payments of $187.00 AUD
+ GST with Shift.
Note: Above pricing is indicative only and does not include GST or delivery.
Access more flexible payment terms through credit and payment solutions provider, Shift.
Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.
Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks
Related Articles
The Dinner Rush Pressure - A Constant Battle to Keep the Line Moving Wayne, a dedicated restaurant owner in Quakers Hill, knows the drill all too well. The...
The Dinner Rush Pressure - A Constant Battle to Keep the Line Moving Wayne, a dedicated restaurant owner in Quakers Hill, knows the drill all too well. The...
Imagine two chefs preparing for a busy night at their Sydney restaurants. One is meticulously planning the entire dining experience, while the other is focused solely on perfecting...