Everlasting DAE1501 Dry Age Meat Cabinet
- 200kg product capacity
- Suitable for meat
- 32°C ambient
- Full control of temperature
- Standard with UV light
- 0° to +10°C
- Full control of relative humidity 40%-90% RH
li>No need for water connection- Glass door and led lighting for food visual display - Black glazed stainless steel
- Supplied with 6 shelves, 1 hook rail and 4 meat hooks
- External condensation pan
- Automatic suction fan for air exchange
- Auto defrost
- Self closing doors
- Key and lock standard
- Power: 240 V; 1.7 kW
- Warranty: 12 months Parts and Labour
- Dimensions: 1500 × 850 × 2080 mm[H]; 308 kg
- Made in Italy
About the Product and Brand
Meat is the ideal tool to exclusively devote oneself to dry aging in a safe and professional way. Today, more and more restaurants and butchers decide to directly follow the curing and dry aging of their meat cuts, in order to offer a unique and high-quality product to their client. Meatico creates a safe, protected and controlled dry-aging environment, thanks to its advanced technology and our company's long-time experience in professional refrigeration. Elegant design and care for details make these products particularly suitable to being displayed, so as to allow clients to follow the dry-aging process step by step.
Everlasting has been active in the field of professional refrigeration for more than sixty years, and has developed and produced exclusively Made in Italy high-quality products.
On the strength of the vertical integration of all phases of the production process, from the first research and development phases, in 2010 we decided to develop a product dedicated to curing to packing and shipment, and dry aging of hand-made products.
Finance Options
There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.
Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.
Silver Chef - Rent Try Buy
Don’t Dream, Do
Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.
Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.
Shift
First week payment of $2,468.00 AUD
+ 19 payments of $823.00 AUD
+ GST with Shift.
Note: Above pricing is indicative only and does not include GST or delivery.
Access more flexible payment terms through credit and payment solutions provider, Shift.
Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.
Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks
Related Articles
Modern Restaurant Management (MRM) magazine asked restaurant industry experts for their views on what trends and challenges owners and operators can expect to see in 2025. Steady Online...
Is Your Dishwashing Station Creating Chaos in Your Kitchen? Jodie runs a buzzing café in Seven Hills Plaza. She's passionate about delivering amazing dishes and keeping her restaurant...
Why People Love Dining Out, What Causes Them to Stop, and How Restaurants Can Win Them Back Dining out is a cherished experience for many, offering more than...