Home : Brands : Bromic : Fridges Counter Top : Bromic CT0100G4B 98L Counter Top Merchandiser

Bromic CT0100G4B 98L Counter Top Merchandiser

Images are indicative only
$936.00 + GST
RRP $1,300.00 + GST
We price match!
RENT TRY BUY
$13.00 (Min term: 12 months)
Get approval in under 5 minutes
SHIFT
First week payment of $140.00 AUD
19 payments of $47.00 Shift Payments.
Payment
  • Attractive styling and design
  • Glass door; Flat Glass
  • 4-side LED lighting
  • Ideal Point of Sale promotion
  • Capacity: 98 Litres
  • Colours: White or Black
  • No of Shelves including base: 5
  • Adjustable steel shelving with corrosion-resistant coating
  • Ventilation guards
  • Fast and even fan-forced cooling
  • High output LED product lighting
  • On/Off switch for lighting
  • Adjustable temperature control
  • Digital temperature display
  • Environmentally friendly refrigerant
  • Self contained
  • 50mm feet included
  • Operating temperature +2°C to +10°C
  • Max ambient operating 32°C; 60% RH
  • Power 240 Volts; 164 Watts; 1.2A
  • WARRANTY: 12 months Parts & Labour
  • Dimensions: 425 x 381 x 1105 [h]
  • Weight: 40.5kg

About the Product and Brand

Bromic Refrigeration supplies quality, reliable products, engineered specific to task and refined to meet individual customer requirements. Today Bromic is a leading supplier of commercial refrigeration equipment.

Countertop Merchandisers

Bromic's compact counter-top units boast big value in a small package, perfect for the versatile display of refrigerated merchandise at point of sale.

The CT0100G4B Flat Glass 98L LED Countertop Beverage Chiller is great when you want a compact display and storage solution for your various beverages. 4-side LED lighting maximises product visibility and encourages impulse purchases at the point-of-sale. Adjustable steel shelving allows easy access. Its corrosion-resistant coating keep rust at bay and maintains the quality of that beer or soda. Other features include fast and even fan-forced cooling. Purpose-designed ventilation guards ensure the unit’s highly-efficient fan-forced motor can cool the cabinet evenly. Temperature range: +2°C to +8°C.

When you're dealing with perishables either as ingredients or the end product, you've got to have the right refrigeration equipment. The CT0100G4B Flat Glass 98L LED Countertop Beverage Chiller offer a stylish and durable display option, making it a worthy addition to your shop.

Finance Options

There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.

Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.

Silver Chef - Rent Try Buy

Rent this Equipment using Silver Chef - Total Order must exceed $1500

Don’t Dream, Do

Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.

Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.

Shift

Purchasing made easier with Shift

First week payment of $140.00 AUD
+ 19 payments of $47.00 AUD
+ GST with Shift.

Note: Above pricing is indicative only and does not include GST or delivery.

Access more flexible payment terms through credit and payment solutions provider, Shift.

Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.

Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks

Related Articles

From Chaos to Control: How Wayne Turned His Burger Shop Around

The Dinner Rush Pressure - A Constant Battle to Keep the Line Moving Wayne, a dedicated restaurant owner in Quakers Hill, knows the drill all too well. The...

Thursday, November 21, 2024
November 2024 Newsletter

Imagine two chefs preparing for a busy night at their Sydney restaurants. One is meticulously planning the entire dining experience, while the other is focused solely on perfecting...

Sunday, November 17, 2024
August 2024 Newsletter

Hey there, food maestros! Ready to whip up a delicious online presence for your restaurant? Google My Business (GMB) is like your very own digital kitchen where you...

Wednesday, November 13, 2024
Categories