Baron CEV 101S Slimline 10 Tray Combi Oven
- 10 x 1/1 GN electric direct steam combi oven
- Electronic control panel both manual & programmable
- USB port for HACCP
- Perfectly smooth, watertight chamber
- 2- speed fan and door with double tempered glass
- In-built automatic washing system with four cleaning modes
- Complete with core temperature probe
- Internal stainless steel runners with two shelves and 5 micron water filter
- Perfectly smooth and water-proof compartment
- Cooking compartment 35 mm thermic insulation
- Thermic brake between cooking compartment and the oven front panel
- Double glazed door with large air interspace and inner heat reflecting type of glass
- Hinged inner glass for perfect cleaning
- Double opening door handle; Adjustable door hinges
- Two water inlets (soft and cold water)
- Cooking compartment safety thermostat
- Fan motor thermic protection
- Self-diagnosis and fault display
- Component cooling system with overheat display control
- Temperature range 30°C - 300°C
- Manufactured in ITALY
- Power: 3 Phase; 15.5kW
- Warranty: 12 months Parts and Labour
- Dimensions: 510 x 800 x 970mm[H]
- Net Weight: 75 kg
About the Product and Brand
Baron Combi Oven Series
From small gastronomy to the large Cooking Centre. There is a Baron Cooking Centre combi oven for every type of activity, for every type of restaurant, Function Centre, Hospital or club.
For those who cook with creativity and flair and for those who have to guarantee food quality and quantity at the same time.
The Baron Combi Oven range offers every alternative:
Two ways to generate steam: with boiler system or direct injection
Reverse osmosis water filter
Two heating systems: electric or gas
Two circuit boards systems: with electromechanical control or electronic
Five capacities: from 6 to 40 GN Tray, either small or large, has the same performance features and the same quality levels.
Baron is designed to satisfy the toughest requirements of professional catering. It has a vast range of integrated systems and equipment for professional kitchens with the perfect combination of high efficiency and a sophisticated design.
Finance Options
There are two main finance suppliers that are recognised as the market leaders within our industry. If you are looking for additional choices for your finance then we also have other providers that you can select. With all these finance companies you can download application forms direct from our website, use calculators to find out what your repayments will be or phone them directly for approvals.
Sydney Commercial Kitchens can provide you with Pro-Forma Invoices that are acceptable at any bank or finance provider to assist you in your application process.
Silver Chef - Rent Try Buy
Don’t Dream, Do
Funding solutions designed for hospitality
At SilverChef, we back potential and passion. We look for ways to say 'yes', to help get your hospitality ambitions off the ground.
Get started with Silver Chef
Rent-Try-Buy is a 12-month rental agreement, allowing you to try equipment in your business before you buy it. Enjoy unrivalled flexibility when it comes to owning and managing your commercial hospitality equipment.
Shift
Note: Above pricing is indicative only and does not include GST or delivery.
Access more flexible payment terms through credit and payment solutions provider, Shift.
Get 14-day terms at no cost to you, or up to 20 weeks with a small transaction fee.
Ideal for: Smaller purchases, supplies and material
Amount: Minimum $20 invoice
Decision Time: Up to 50k in minutes
Repayments: Weekly
Terms: Up to 20 weeks
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